Streetfood – A culinary trip through the streets foods of the world
Street Food evokes longing for far away places. It reminds us of past travels, amazing people and encounters with different cultures. Inspired by Asia’s food stands, streetfood is being celebrated in many locations around the globe. This new book is a culinary trip through the streets foods of the world by Torsten Hülsmann and Anton Buntenkötter.
• “Street Food homemade”
• Hölker Verlag (publisher): 2016
• Recipes: Torsten Hülsmann & Antonio Buntenkötter