Refreshing ice cold creations – creamy classics, tart sherbets and sophisticated ice cream cakes – all of these are shown in this new book which was produced in cooperation with Andreas Neubauer. We firmly believe: homemade ice cream is the best!
Last fall we travelled to Provence in France for the French “Staub” brand and photographed the high quality cooking ware made of cast iron and ceramic in this beautiful setting for the new corporate product magazine.
• “Staub Magazine International 2015/2016”
• Foodstyling by Andreas Neubauer
For the new HUAWEI P10 (Plus), Leica is responsible for the built-in camera lenses. I was portrayed under the motto #ShowWhatYouLove and show how to shoot professional food photos with this unique look.
Pictures of packaging! Wow! For “Coop’s” new inhouse brand of favourite pizzas and granolas.
