Last fall we travelled to Provence in France for the French “Staub” brand and photographed the high quality cooking ware made of cast iron and ceramic in this beautiful setting for the new corporate product magazine.
• “Staub Magazine International 2015/2016”
• Foodstyling by Andreas Neubauer
Celebrating 5 years of Sweet Paul Magazine – Greetings from the world of donuts. Happy Birthday Sweet Paul! … keep chasing the sweet things in life.
• “Sweet Paul Magazine”. Spring 2015
• No. 20 of the American edition
• Recipes: Jutta Deutscher
For the new HUAWEI P10 (Plus), Leica is responsible for the built-in camera lenses. I was portrayed under the motto #ShowWhatYouLove and show how to shoot professional food photos with this unique look.
Pictures of packaging! Wow! For “Coop’s” new inhouse brand of favourite pizzas and granolas.
